Saturday, June 14, 2008

can you bake a cherry pie? damn skippy you can

All you cherry pie bakers, get thee down to the Alemany Farmers' Market (down near Alemany Blvd, by Crescent and Peralta at the southeastern base of Bernal Hill)RIGHT NOW. Hooverville Orchards has fresh Montemorency cherries, aka sour cherries, aka pie cherries, for sale at $4.50/lb. Also some damn fine lookin' Bings for a buck less. I've got 2 lbs in my fridge right now, which means tomorrow, I'll be living up to my Jersey-diner heritage and baking cherry pie. Pix and recipe to follow!

1 comment:

Sean said...

I am a champ at making cherry pie with canned cherries and frozen pie crust.