Wednesday, March 05, 2008

Beautiful Day

Oh, sunshine! Daffodils! Prettiness! It's the nicest day you could imagine out there, even if the burly guys in neon vests are jackhammering up every square inch of the Cortland Street pavement outside Martha's coffee where I'm trying to write this. A day to frolic in the green, green grass, where there should be fluffy white sheep grazing on the top of Bernal Hill. Waiting for the 24 the other day, I heard a rooster crowing, something that never happened in Park Slope. This led to a conversation with an elderly woman at the bus stop, about WWII-era victory gardens, her husband's and my dad's WWII experiences, how hens will lay eggs regardless but it takes a rooster to fertilize them into potential chickens (which led my new pal into singing a verse of "It's So Nice to Have a Man Around the House"). All in all, not a bad way to pass a little of the inevitable waiting for Muni.

Then, down to the Ferry Building, to admire the oranges and watermelon radishes, and to lunch on lamb stew, roast chicken, yams and herby polenta from Mistral, followed by a spin around MOMA (free Tuesday!), tea in very stylish black-and-white cups at Caffe Museo, a trip to the main library to see Dorothea Lange's luminous photos of the summers she spent at her cliffside cottage at Slide Ranch. Family snaps, really, but heartfelt, and some exquisite. And then, around the corner, a fabulous little exhibit of SF nightlife souvenirs. Connie Champagne, hoofers at Bimbo's, eyelinered bartendresses at Coconut Grove, pool players at the 500 Club, Tosca's neon. And a photo of the old 17 Reasons Why sign, just to warm the PQ's heart. Dinner at Little Nepal back home on Cortland, where yak-butter tea has been replaced with mango shakes and chai, but we still enjoyed the mustard greens in tangy ginger broth, and the chunks of chicken in a cashew-thickened, creamy orange garlic-ginger-tomato sauce.

2 comments:

Jeena said...

Hi there my name is Jeena and I have started a food recipe forum that I thought you would like to join here Click here for food recipe forum

I would love to see you on there to chat about food and cooking and you can talk about anything you like and start your very own topics. :-)
or see my main food recipe website Jeenas food recipe site

You have an excellent food website yourself and your just the right person to take part on our cooking forum, your going to love it!

Hope to see you soon- your most welcome to come and join us foodies, we are a friendly group and you will have lots of fun. :-)

Thanks

Jeena x
jeenaskitchen.com/forum

Flug said...

Hi there, what´s your opinion about food in airplanes?